I am always looking for ways to repurpose leftovers in different ways. This recipe uses leftover veggies and quinoa and a little tahini sauce and a fried egg and makes a wonderful brunch or lunch the next day.
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I am always looking for ways to repurpose leftovers in different ways. This recipe uses leftover veggies and quinoa and a little tahini sauce and a fried egg and makes a wonderful brunch or lunch the next day.
Read More